Noelia Bebelia – Vincelona

Soutomaior is by far the smallest subzone of the Rías Baixas designation of origin. In Rías Baixas, according to the relief, there are two types of subzones; flat relief (Salnés, Ulla and Rosal) and mountainous relief (Condado and Soutomaior). Soutomaior, unlike the County, has a very marked Atlantic character, as it is located at the end of the Ría de Vigo.

Simón and Noelia, winemakers, partners, husband and wife.

Everything started when they set themselves the challenge of creating an albariño that would restore Soutomaior's reputation and fame that its albariños always had, considered by many to be the best in the world.

To create a wine that authentically represents the albariño

de Soutomaior needed to harvest grapes of an extreme quality.

They must have had a model plantation. They sought help, advice from the best accessible specialists. As of today, Pablo Estévez is a key figure in the progress of the project.

Noelia Bebelia Singular represents one of the most unique methods that exist in wine production.

We carry out the final stage of fermentation and continue the entire aging process in 16-liter glass carboys. All filtering, transfer, and bottling processes are done by gravity. The wine is not subjected to any mechanical processes during its production and represents our most extreme example of a non-interventionist minimalist philosophy.